PCE Instruments PCE-IR 100-ICA Combined temperature meter for contactless temperature measurement in food or for determining internal temperature, measuring range from -33 to +200°C
(Incl. Tax: €264.96)
The PCE Instruments PCE-IR 100-ICA is a combined IR non-contact thermometer + foldable contact probe for fast, hygienic checks on cooked, raw or frozen foods, aligned with HACCP practices. It measures surface temperature without contact (range -33…+200 °C) and, when needed, verifies the core temperature using the fold-in probe. Colour LED “safe/unsafe” indication, illuminated spot, quick response and ISO certification included.
The PCE-IR 100-ICA food thermometer combines the speed of infrared, non-contact surface measurement with the reliability of a contact probe for internal temperature checks—helping to reduce contamination risks and improve HACCP compliance. It is suitable for food production, processing, cold transport, storage, cold rooms, warehousing, catering and restaurants.
Readings are supported by colour LEDs indicating “safe” and “unsafe” ranges. The measuring spot illumination helps define the actual IR area, reducing measurement errors. When an internal check is required, the foldable probe allows direct core temperature verification. Practical functions include Max/Min, Hold, Lock, plus a clean, easy-to-wipe hygienic design. ISO certificate included.
Technical specifications
| Parameter | Value |
|---|---|
| Instrument type | Combined IR thermometer + foldable contact probe |
| IR (non-contact) – range | -33 … +200 °C |
| IR (non-contact) – resolution | 0.2 °C |
| IR (non-contact) – accuracy | -30 … 0 °C: ±1 °C + 0.1/°C / 0 … 65 °C: ±1 °C / 65 … 200 °C: ±1.5% of reading |
| IR (non-contact) – response time | < 500 ms |
| Spectral response | 8 … 14 µm |
| Emissivity | Adjustable 0.1 … 1.0 (preset for food) |
| Distance-to-spot ratio (D:S) | 2.5 : 1 |
| Min. spot diameter | 11.5 mm |
| Contact measurement – range | -55 … +330 °C |
| Contact measurement – resolution | 0.2 °C |
| Contact measurement – accuracy | < -5 °C: ±1 °C / -5 … +65 °C: ±0.5 °C / > 65 °C: ±1.0% of reading |
| Contact measurement – response time | 7 … 8 s |
| Probe dimensions | Ø 3.2 mm / length 150 mm |
| Sensor type | Thermocouple (Type K) |
| Functions | Max / Min / Hold / Lock |
| Measuring spot illumination | LED |
| Reading hold time | 15 s |
| Operating temperature | 0 … +50 °C |
| Power supply | 2 × 1.5 V AAA batteries |
| Battery life | ≥ 40 h (continuous use) |
| Dimensions (incl. batteries) | 190 × 22 × 38 mm |
| Weight | 130 g |
| Protection rating | IP65 (water resistant) |
| Application | Food checks and cold-chain control in HACCP workflows |
| Certification | ISO certificate included |
Features:
- Ideal for use in food processing, food inspection, food safety, food quality control, food preparation and food catering applications
- Aids in compliance with the hazard analysis and critical control points (HACCP) system
- Sensor probe folds into unit for convenient storage
- Accurately covers a wide measurement range
- Quick response time
- Minimum, maximum and lock functions
- Enables continuous measurement over a period of time
- IP 65 ingress protection rating allows hygienic cleaning
- Easy to use: LEDs indicate temperatures below 4 ºC / 39.2 ºF, temperatures between 4 ºC / 39.2 ºF and 60 ºC / 140 ºF, and temperatures above 60 ºC / 140 ºF
- Incl. ISO calibration certificate
Delivery scope:
1 x PCE-IR 100 Digital Thermometer
2 x batteries
1 x user manual
1 x ISO calibration certificate
- EAN Code:
- 4250348726186
- Typology:
- Food Control
- Brand:
- PCE INSTRUMENTS
- Resolution (mm):
- 0.2 °C
- Temperature:
- -33°C +200°C
